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If you want, add a jump

If you want, add a jump

My rewarding journey of becoming a group kickboxing instructor at MIT

September 27, 2021 | Zhutian Y.

How do you build yourself back up when life gets hard? Some of my friends find comfort in creating art, some in hiking, while some in building relationships. Since I came to MIT, I have found my charging station and creativite outlet in kickboxing. At the beginning of my PhD, I picked up the habit […]

small silver slivers

small silver slivers

finding the bright spots in a dark time

August 11, 2021 | Rumya R.

It was dark. Like the smallest sliver of a crescent moon, my roommate’s face was barely illuminated by the flickering glow of the twenty-six candles before her. It was just enough to see her manage a smile, lean forward, and, in a plume of smoke, send us into darkness again. It wasn’t the birthday she […]

How leaving MIT convinced me to stay

How leaving MIT convinced me to stay

Navigating academia and industry as a grad student

August 11, 2021 | Anonymous .

Industry or academia? It’s a question at the forefront of many MIT grad students’ minds. I first found myself at this crossroads at the end of my undergraduate career, unsure whether I wanted to follow the path of a practicing engineer or that of an academic researcher.

Miss to Mrs. to Dr.

Miss to Mrs. to Dr.

How to plan a wedding in grad school

July 12, 2021 | Miriam K.

Congratulations! You’re engaged! Unfortunately, you’re a graduate student. People get married in all kinds of circumstances, but the graduate experience is unique, and you probably find yourself strapped for cash, time, and energy. I’m here to show you that it is possible to have a beautiful wedding despite all the obstacles we face as graduate […]

The perfect recipe doesn’t exist

The perfect recipe doesn’t exist

Making connections between baking and experimental materials science

July 12, 2021 | Sasha C.

In March 2020, a breadmaking epidemic struck the world. Legions of Youtube gurus, bloggers, and social media users began posting their recipes and adventures in breadmaking, especially sourdough, the type of bread which uses a live starter culture. The creators of xkcd even demystified this phenomenon, implying that coronavirus and bread yeast are symbiotic due […]