The White House is on the phone
And MIT is in my inbox
President Jimmy Carter conceded the 1980 election earlier than expected. Ronald Reagan recounted, “I never dreamed it would be in the late afternoon when I was taking a shower, standing there dripping wet, that Nancy told me the White House was on the phone.” A year ago I received an email from another white-columned place, […]
Tomatoes, parmesan, bread… oh, my!
A No-Knead Focaccia Recipe
Focaccia – Your favorite (or soon to be favorite) dimpled bread that seems to have taken the world by storm recently. For those who haven’t heard of it, focaccia is a type of Italian oven-baked bread famous for its distinctive dimpled crust. It can be served in many ways, but my personal favorite is just […]
How a tree decided where I live
The search for my off-campus home
It was a hot summer day in India, and I was holding my dad’s arms and standing in front of this old tree. My young mind was fascinated by the wrinkled bark and well spread branches tearing through the sky. He hoisted me into the air to pluck a lime from the tree, but suddenly […]
Recreating the taste of home
Exploring beyond my (culinary) comfort zone
“Do you need anything from home?” say my parents whenever we chat, asking if I wanted anything to be mailed. “I’m good!” I usually reply. There was one thing I missed from home, but it certainly couldn’t be mailed—the bakeries. Every visit to an Asian bakery was reminiscent of childhood memories of visiting the warm, […]
How to hang in there
For one grad student, holding onto their scientific dreams involves more literal grip strength than you might think!
I was skimming the schedule of a conference last week when I saw the last thing any 6th year PhD student wants to see: a title that could describe my project, on someone else’s abstract. I froze with dread. Did I just get scooped? No: the other project used a different experimental approach in a […]
