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Making kofta in an air fryer

Making kofta in an air fryer

Balancing cultural identity as a second-generation American

November 2, 2021 | Lucas A.

 “Dinner is ready!” The smells of tahini and allspice waft through my house, while plates and utensils clatter around the kitchen. My family meanders around the kitchen in hungry anticipation, like so many wolves circling their prey…  Growing up as a second-generation American, I primarily connected to my Egyptian heritage through food. From kofta and […]