On Saturday, November 1st join a celebration of Singapore-style food, proudly prepared by Singaporean students at MIT, at Kopitiam 2014! From 12PM to 3PM in the Sidney Pacific Graduate Residence Multi-Purpose Room, savor some “shiok”, flavorful and delectable Singaporean delights such as Chilli Crab, Chicken Rice, and Pandan Cake in a festive Kopitiam setting! “Kopitiam” means “Coffee Shop”, where a huge variety of dishes are sold. “Kopi” means “Coffee” in Malay and “Tiam” is the Hokkien term for “shop”. This event is presented by MIT Singapore Students Society and sponsored by GSC Funding Board and LEF/ARCADE. Cash only! Come while stocks last! Open to entire MIT Community. Photo by Aaron Olaf.
Kopitiam: A celebration of Singaporean food Nov. 1
October 31, 2014